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Floor Plan - Oregon

Floor Plan Form. This is a Oregon form and can be used in Liquor Control Commission Statewide .
 Fillable pdf Last Modified 9/16/2008
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OREGON LIQUOR CONTROL COMMISSION FLOOR PLAN Your floor plan must be submitted on this form. Use a separate Floor Plan Form for each level or floor of the building. Applicants must provide a sketch that shows the specific area of the premises (e.g. dining area, bar, lounge, kitchen and restrooms). Full On-Premises (commercial establishments) applicants must also show dining tables. See example on back. ________________________________________ Applicant Name ..........OLCC USE ONLY.......... MINOR POSTING ASSIGNMENT(S) ________________________________________ Trade Name (dba): ________________________________________ City and ZIP Code Date:______________________ Initials:______________ 1-800-452-OLCC (6522) www.olcc.state.or.us (rev. 05/03) American LegalNet, Inc. www.FormsWorkflow.com Applicants for Full On-Premises Sales licenses are required to: Put the dimensions on every table (ie. 2' x 4' or 31" x 38"), or list table sizes outside of diagram Indicate where seats are located Example: 84 x 32 WOMEN 47 X 32 KITCHEN M E N 47 X 32 47 X 32 BAR WAIT STATION 84 x 32 47 x 32 84 x 32 47 x 32 47 x 32 47 x 32 47 x 32 47 x 32 47 x 32 SQUARE TABLE MEASUREMENTS 2 3 4 5 6 7 8 person person person person person person person table table table table table table table 576 square inches (minimum) 864 square inches (minimum) 1,152 square inches (minimum) 1,440 square inches (minimum) 1,728 square inches (minimum) 2,016 square inches (minimum) 2,304 square inches (minimum) MINIMUM DIAMETERS FOR ROUND TABLES 2 3 4 5 6 7 8 person person person person person person person table table table table table table table 27.5 inches 33.5 inches 38.5 inches 43 inches 47 inches 51 inches 54.5 inches American LegalNet, Inc. www.FormsWorkflow.com
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